Yalbury Cottage Dinner Menu
Sample Menu
BEGINNING
Garden
Roasted tomato Ravioli, tomato essence, basil
Sea
Mackerel fillet, Portland Crab, gooseberry, chilli
Meadow
Pressed Ham-hock, pickled rhubarb, fig leaf emulsion
Forest
Wild mushrooms, garlic, spruce, horseradish, charred sourdough
Yalbury Classic
Double baked Dorset cheese soufflé, tomato chutney, light mustard dressing
MIDDLE
Sea
Brill “Cordon Bleu”, brown Shrimp, homemade mustard mash, paprika aioli
Fields
Rump of Lamb, pine crust, Caponata vegetables, Cornish potatoes, wild garlic capers
Meadow
Duck breast, Confit duck tartlet, pickled wild strawberries, broad bean Salsa
Garden
Grilled aubergine, burnt red pepper, tomato, Parmesan, citrus yoghurt, garden salad
Yalbury Classic
Beef Brisket, Jerusalem Artichoke puree, fondant potato, wild mushroom
A taste of the West
Dorset Cheese with Dorset apple cobbler and Mixed seed crumble
END
Forest
Egg custard tart, Scots pine, double milk ice-cream
Garden
White chocolate mousse, Pimms jelly, elderflower
Meadow
Strawberries, meringue, yoghurt, sweet Woodruff
Special of the day
Yalbury Classic
Dark chocolate Marquise, salted caramel
Coffee or Tea
MAKE YOUR COFFEE A SPECIAL ONE….
Add Jamesons, Tia Maria, Baileys, Amaretto, Cointreau
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If you do have any food allergies or special dietary needs, please tell us as we do not list all ingredients in our menus
We cook with rapeseed oil from Dorset
DINNER RESERVATIONS
If you have not booked dinner, please be aware that IT IS ESSENTIAL to contact us to make a table reservation. We do NOT guarantee tables for our residents.
FOOD
3 Course Meal £42.50
2 Course Meal £35.00
Main Course only Meal £20.00
3 Course Sunday Lunch £32.50
2 Course Sunday Lunch £25.00
Main Course only Sunday Lunch £20.00
Full English Breakfast £15.00
Continental Breakfast £8.50
Cream Tea £9.00
Full afternoon tea £18.50
Tuesday - Saturday
Afternoon tea - arrival from 1:00pm - 3:30pm
Dinner - arrival from 6:00pm - 8:30pm
Sunday
Sunday Lunch arrival from 12:00noon - 2:00pm