Cocktail of the Month for February!
Rose Fizz A scrumptious mix of rose syrup and gin topped up with our gorgeous...
Cocktails of the Month for December!
Homemade eggnog with toasted marshmallow Winter Aperol Ariane’s homemade winter aperol is a take on the classic. We have cooked into it cinnamon, blood orange juice, star anise and lemon. Making it the perfect winter warmer.
Wine of the Month for December!
Blanc de Blancs 2018, Bride Valley Vineyard A beautifully vibrant, pale lemon appearance with a persistent stream of tiny bubbles. The nose is fine and elegant with layers of cream, citrus fruits and points of toasted brioche, supported with notes of green apple and...

