Yalbury Cottage Christmas LUNCH Menu

2020

Canapes

****

Amuse Bouche

****

START

Ham hock, homemade mustard

or

Crab and Langoustine Thermidor

or

Arrancini tart with Goats cheese and beetroot

****

MIDDLE

Turkey en Croute, chestnut puree, Parisian potato

or

Juniper braised Venison, venison and chorizo Cannelloni

 bacon, sprouts

or

Fish of the moment, Truffle Espuma, roasted cauliflower

or

Baked baby pumpkin, tagine, burnt lemon puree

****

END

Christmas pudding, Brandy cream

or

Profiterole, salted caramel, vanilla cream

Caramelised pear, toasted nuts

or

Pot De Crème, torched meringue, Churros

or

Selection of Dorset Cheese with Dorset apple cobbler

 and mixed seed crumble

**** 

PETIT FOURS

Clementine Sorbet

 

This menu is for lunch and is available from the 01st to 22nd December.

All dietary requirements must be advised prior to arrival, we are happy to create dishes to suit allergies and dietary requests. Any booking of eight persons and above is considered a group booking. A deposit of £10 per person is required to secure the reservation, which will be deducted off your bill on the day. Please note that final numbers and menu choices need to be confirmed one week prior to the event. Should any guests not be able to make it on the day please understand that we will apply full charges according to the final number.

Three Course Lunch £32.00 / Two Course Lunch £25.00

DINNER RESERVATIONS

If you have not booked dinner, please be aware that IT IS ESSENTIAL to contact us to make a table reservation. We do NOT guarantee tables for our residents.

FOOD

3 Course Meal £42.50
2 Course Meal £35.00
Main Course only Meal £20.00
3 Course Sunday Lunch £32.50
2 Course Sunday Lunch £25.00
Main Course only Sunday Lunch £20.00
Full English Breakfast £15.00
Continental Breakfast £8.50
Cream Tea £9.00
Full afternoon tea £18.50

Tuesday - Saturday

Afternoon tea - arrival from 1:00pm - 3:30pm
Dinner - arrival from 6:00pm - 8:30pm

Sunday

Sunday Lunch arrival from 12:00noon - 2:00pm

 

To book please call us on 01305 262 382